Author: Gvantsa Kokoshvili

EU-supported Agro Centre advances local production in Bolnisi, Georgia

While enjoying a glass of delicious wine, have you ever thought about the way it travels to you? This cycle before a product gets to the...

The region of Kakheti in Georgia is famous for its high-quality hazelnuts. Baia Saluqvadze and her husband, Levan...

Have you ever wondered how the famous Georgian chips Frixx travels to market counters? From local farmers, potatoes go to a storage...

The Covid-19 pandemic led to a number of financial challenges for SMEs in Georgia, slowing down production processes because of health...

With the support of the Polish Financial Supervision Authority (UKNF), Georgia is now ready to fully adapt its national legislation to...

If you’ve ever bought a baguette or a croissant in one of the major supermarkets in Georgia, chances are that it came from the Food...

Tsalka Local Action group, together with CENN, the Georgian Farmers Association (GFA) and the Institute for Rural Development Research...

EU and UNDP research examines post-election media trends The European Union (EU) and the United Nations Development Programme (UNDP)...

As you walk down Aghmashenebeli Avenue in one of Tbilisi’s most vibrant districts home to many historic, cultural and artistic...

One day, the founders of GreenPack saw a khachapuri — Georgian cheese pie — being reheated and packed in a polyethylene bag...

Program Description In response to the democratic challenges in the Wider Black Sea region, the Black Sea Trust for Regional...

If mastery demands all of a person, Leavingstone, a digital agency in Georgia, appears to have applied all the creativity...